4 – Daily Progress Report & Schedule
Weight train intensely for no more than 46 minutes ,3 times per week Mon, Wed & Fri. Perform 20 minutes of aerobix exercise on an empty stomach three times a week: Tue, Thu and Saturday. Have Sunday off.
Alternate training the major muscles of the upper and lower body. IE First week: Upper Body Monday; lower body Wed; Upper Body Fri. Week 2, Mon lower body, Wed upper body, Fri lower body.
2 exercises for each of the major muscle groups of the upper body – inc chest, shoulders, back ,triceps and biceps. For lower: quadriceps, hamstrings and calves. Train abdominal after lower body.
Select once exercise for each muscle group and conduct five sets starting with a set of 12 reps ,then increase weight and do 10 reps add more weight and do 8 reps, add more weight and do 6 reps. Then reduce weight and do 12 more reps and then immediately go to another set of 12 resp of another exercise for that muscle group.
On al llifts use a cadence of two seconds say I am building my body for life to lower the weight and one second say Body for life to lift and hold in the top and bottom positions for a count of one.
For each muscle group ,rest for one minute between the first four sets. Then complete the final two sets with no rest in between. Wait two minutes before moving on to your next muscle group. Compleet thsi pattern five times for the upper body training experiecne and four times for the lower bosy training experience.
Follow the Intensity Index pattern and push yourself to reach higher every week.
Always plan your trainign beforehand. Plan what time you are going to exercise ,which particualr exercise you’ll be doing, how much weight you’l lbe lifting and how long it will take for you to complete the session. Alos keep accurtate records using trinaing for life (pp175-187)
Eat six smal lmeals a day one every 2-3 hours
Eat a portion of protein and carbohydrates with each meal
Ass a portion of vegetables to at leas ttwo meals a day
Remember portion size
Consme one tablespoon of unsturated oil daily or three portions of salmon per week.
Drink at least 10 cups of water per day
Use performance nutrition shakes if necessary to make sure that your are consuming optimnal levels of required nutrients
Plan your meals in advance and record what yo ueat using progress chart
Plan your grocery list
Once a week, on your free day, eat whatever you want